Crispy Parmesan Turnip Fries

Ingredients

 3 large turnips

 2 tablespoons olive oil

¼ cup grated Parmesan

½ teaspoon garlic powder

½ teaspoon paprika, and salt

Instructions

Peel turnips and slice into thin fries. Toss with olive oil and seasonings. Arrange in a single layer and bake at 425°F for 25–30 minutes, flipping halfway through. Sprinkle with Parmesan during the final 5 minutes.